The sweet natural sea salt of the...
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
Carandini Italian Cheese Dressing with Balsamic Vinegar of Modena PGI & Parmigiano Reggiano is an innovative product with an unexpected taste that celebrates the gastronomic excellence of Emilia Romagna region.
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
The Balsamic Glaze with Balsamic Vinegar of Modena PGI and Vanilla has a creamy, delicate and enveloping taste. Its sweetnes perfectly matches with fresh fruits salads and desserts.
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
Carandini’s line of Glazes gives you the opportunity to taste the Balsamic Vinegar of Modena PGI in a completely different way.
The classic and flavored glazes, extend the olfactory panorama of balsamic vinegar, by heating the liquid and adding corn starch and more cooked grape must, thereby becoming a reduction.
The Balsamic Glaze with Balsamic Vinegar of Modena PGI and Lemon has a creamy, delicate and enveloping taste, with fresh and acidic notes of the lemon.
Carandini’s line of Glazes gives you the opportunity to taste the Balsamic Vinegar of Modena PGI in a completely different way.
Carandini’s line of Glazes gives you the opportunity to taste the Balsamic Vinegar of Modena PGI in a completely different way.
Carandini’s line of Glazes gives you the opportunity to taste the Balsamic Vinegar of Modena PGI in a completely different way.