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Piccantino is a typical spicy Calabrian sauce made with chilli pepper and mixed vegetables ideal for spicing up any dish such as pasta, meat, pizza or simple bread.Perfect also on bruschetta.
Spreadable spicy condiment made with Calabrese hot pepper. Excellent with brushetta, sandwiches, pizza, pasta and meat.
With this ready to use sauce you can easily prepare the famous Spaghetti with garlic, olive oil and chilli pepper, with a real Calabrian taste.
Pesto is the traditional typical sauce of Liguria, widley appreciated both by adults and children. Withe tha name "Pesto alla Genovese" it is included in the official list of Traditional Agricultural and Food products of Liguria.
Bring to the table the authentic taste and flavours of rustic Tuscan cuisine!
Bring to the table the authentic taste and flavours of rustic Tuscan cuisine!
Pesto is the traditional typical sauce of Liguria, widley appreciated both by adults and children. Withe tha name "Pesto alla Genovese" it is included in the official list of Traditional Agricultural and Food products of Liguria.
This sauce Pesto Calabrese is perfect to enrich in colour and taste your pasta. This recipe is made with sundried tomatoes, Red onion of Tropea Calabria PGI, Pecorino cheese and Ricotta.
To prepare this delicious spreadable cream, Tuna fish is cooked and its skin and bones are carefully removed.
Bring to the table the authentic taste and flavours of rustic Tuscan cuisine!
The Ready Pasta Sauce with peppers Casa Ursini is made from peeled tomatoes, peppers, onions, parsley, basil and Extra Vergine Olive Oil.Why use handmade Ready Pasta Sauce?The name itself gives the answer.Ursini makes this sauce just like you would do at home,tomatoes which you would choose,high quality products you would pick
Red Pesto with Basil Genovese PDO is a valid alternative to the traditional Pesto Genovese. It is ideal as condiment for Pasta but also to be spread on bread and bruschetta for an original and mediterranean appetizer.
Bring to the table the authentic taste and flavours of rustic Tuscan cuisine!
Casa Lombardi mullet sauce is the perfect combination of sea flavours and Tuscan culinary tradition.
Pesto is the traditional typical sauce of Liguria, widley appreciated both by adults and children. Try it in three different version: the classic one, without garlic and red.
A savoury pesto with an unmistakable Mediterranean flavour: this is the pistachio cream from Scyavuru.
Pesto with summer truffle Giuliano Tratufi is a delicious sauce made with Basil, Parmigiano reggiano DOP and Summer Truffle (Tuber aestivum Vitt.). It is perfect to prepare delicious pasta plates in just a few minutes!
The Ready Pasta Sauce Arrabbiata Casa Ursini is made from peeled tomatoes, basil, garlic, parsley, hot chilly peppers and Extra Vergine Olive Oil.Why use handmade Ready Pasta Sauce?The name itself gives the answer.Ursini makes this sauce just like you would do at home,tomatoes which you would choose,high quality products you would pick
Delicious Datterino cherry tomatoes cut in half together with tomato juice.
Sage Pesto has a very peculiar taste. It is perfect as condiment for Spaghetti or any other type of long Pasta. It has a delicate and aromatic flavour and thanks to its freshness it is ideal for summer recipes.
The Sauce alla Norma with Eggplants fried in extra virgin olive oil Segreti di Sicilia is a Sicilian recipe par excellence, the Frantoi Cutrera Norma sauce is prepared with fried eggplants in extra virgin olive oil so as to make frying healthier and tastier.