Monocultivar Olive Oil

Monocultivar Italian Extra Virgin Olive Oil

Monocultivar Extra Virgin Olive Oil comes from a single variety of olives. Our country is the second largest producer of olive oil (after Spain) and boasts of owning well over than 500 "cultivars".
The choice of the olive variety is crucial because not all have got equal chemical and organoleptic characteristics. Consequently, even the oils have different characteristics according to the flavor and fragrance that can be more or less sensitive or intense.

Monocultivar Olive Oil There are 76 products.

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Showing 1 - 21 of 76 items