A Minipack that celebrates the unique...
Fettuccine egg pasta by Fabbrica della Pasta go perfectly with full-bodied sauces such as ragù, vegetables or porcini mushrooms. They are very similar to Tagliatelle but slightly wider.
Tagliatelle egg pasta is perfect with full bodied sauces, like meat, pesto or tomato. Egg Pasta by Fabbrica della Pasta is bronze die and gently dried at very low temperature.
Tagliatelle Ricce egg pasta are different from the classic flat Tagliatelle pasta shape because of their jagged edges.
Tagliolini egg Pasta by Fabbrica della Pasta, due to their very thin shape, go perfectly with creamy and delicate sauces. They are a very popular shape in central and Northern Italy regions.
With this amazing pasta set by Giuliano Tartufi you will have everything you need to bring to table a delicious truffle dish in only 6 minutes. The elegant packaging makes it perfect also as gift idea.